I'm Sarah and I want to share with you my family's favourite traditional recipes, made gluten-free and dairy-free. I use simple, affordable, everyday ingredients for delicious meals and baked goods, that simply taste so good!
Healthy and delicious packed full of vitamins
Makes: 1 serving, increase quantities for more servings
1 banana 6 large strawberries 150g dairy-free yoghurt
Place all the ingredients into blender and whisk until smooth.